(0)Catalog Search Results
Author
Publisher
Chronicle Books
Pub. Date
[2021]
Physical Desc
224 pages : color illustrations ; 23 cm
Language
English
Description
"A festive baking book featuring more than 50 recipes to enjoy during the holiday season and all winter long"--
This is the kind of indulgent sharable, calories-don't-count baking we dream about all year round. Kieffer shares recipes for brunches, parties, cookies swaps, and gift-giving. Perfect for any cozy day, these baked goods will get you through the long winter months after the holidays have ended. -- adapted from page [4].
Publisher
Hearst Home Kids
Pub. Date
[2022]
Physical Desc
159 pages : color illustrations ; 24 cm
Language
English
Description
Step-by-step instructions for fifty recipes helps young readers gain confidence in the kitchen with basic cooking skills, and includes such dishes as glazed cinnamon rolls, pasta with cherry tomato sauce, and ice cream cake pops.
Author
Publisher
University of Minnesota Press
Pub. Date
[2019]
Physical Desc
194 pages : color illustrations ; 24 cm
Language
English
Description
"Sweet Nature invites us to fully enjoy two iconic ingredients from natures pantry: honey and maple syrup. James Beard Awardwinning cookbook author Beth Dooley and photographer Mette Nielsen make the most of these flavors in foods both savory and sweet, from rosemary honey butter to savory maple black pepper biscotti to curry marinated herring" --
Author
Publisher
William Morrow, an imprint of HarperCollinsPublishers
Pub. Date
[2023]
Edition
First edition.
Physical Desc
x, 371 pages : color illustrations ; 27 cm
Language
English
Description
"The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more. Cook smarter, not harder! After seventeen years of sharing recipes in my cookbooks, on my website, and on my cooking show, I still absolutely love cooking! That said, while I enjoy making a slow-cooked meat sauce or long-braised pork roast, life...
Author
Publisher
Scribner
Pub. Date
2017.
Edition
First Schribner hardcover edition.
Physical Desc
viii, 353 pages : color illustrations ; 24 cm
Language
English
Description
Emphasizes the role of food in wellness, outlining a strategic blueprint for promoting health and reducing stress by modifying a diet to focus on nutrient-rich superfoods.
28) Cook it in your Dutch oven: 150 foolproof recipes tailor-made for your kitchen's most versatile pot
Publisher
America's Test Kitchen
Language
English
Formats
Description
Collects recipes highlighting the Dutch ovens versatility as a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the vessel for one-dish meals, including such dishes as chicken curry, minestrone, pot roast, and fried chicken.
Author
Publisher
Dey St., an imprint of William Morrow
Pub. Date
[2023]
Edition
First edition.
Physical Desc
278 pages : color illustrations ; 24 cm
Language
English
Description
If you're going to have a Bitchin Kitchen, you're going to need a few things--plenty of room, plenty of good food for sharing, high spirits (in both senses) and all the friends and family you can fit. For Miranda Lambert, a good time means sharing a great meal with the women who helped raise her back in Texas--her mom and a colorful bunch of best friends who could raise the roof, come through in a pinch, celebrate, cry, and really, really cook. Miranda...
Author
Publisher
University of Minnesota Press
Pub. Date
[2018]
Physical Desc
190 pages : color illustrations ; 24 cm
Language
English
Description
"A celebration of the rich traditions, creativity, and taste of the region, The Great Minnesota Cookie Book collects the best-loved recipes and baking lore from fifteen years of the Star Tribunes popular holiday cookie contest. From French-Swiss butter cookies to cherry pinwheels, the recipes in this book recall memories of holidays past and inspire the promise of happy gatherings to come" --
Author
Publisher
William Morrow, an imprint of HarperCollinsPublishers
Pub. Date
[2017]
Edition
First edition.
Physical Desc
xvii, 381 pages : color illustrations ; 27 cm
Language
English
Description
For home cooks, nothing beats preparing a long, leisurely dinner for your family, stirring slowly, seasoning gradually, and savoring every flavorful step. Screeech! Reality check! Okay, let's face it: With school, sports, work, obligations, and activities pulling us in a million directions, not many of us can spend that amount of time in the kitchen anymore! What we really need are simple, scrumptious, doable recipes that solve the challenge of serving...
Author
Publisher
Minnesota Historical Society Press
Pub. Date
2021.
Physical Desc
vii, 220 pages : color illustrations ; 26 cm
Language
English
Description
Manoomin, wild rice, also known as "the good berry," first drew the Anishinaabeg people to the Great Lakes region in search of the prophesied "food that grows on water." Honoring the sustenance they found in the place known as Mni Sota Makoce, The Good Berry Cookbook follows the Anishinaabeg through seasons and spaces to gather wild foods and contemplate connections among the people and their plant and animal relatives. Ethnobotonist Tashia Hart takes...
34) Power foods for the brain: an effective 3-step plan to protect your mind and strengthen your memory
Author
Language
English
Description
Could that glass of milk affect your memory? Is that aluminum can increasing your risk for Alzheimer's disease? Can a banana be a brain booster? Everyone knows that good nutrition supports your overall health, but did you know that certain foods can protect your brain and optimize its function? In this book the author has gathered research and studies to deliver a program that can boost brain health, reducing the risk of Alzheimer's disease, stroke,...
36) Nadiya bakes
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2021]
Edition
First American edition.
Physical Desc
255 pages : color illustrations ; 26 cm
Language
English
Description
"The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats. When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven--which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and...
Publisher
Clarkson Potter/Publishers
Pub. Date
[2017]
Edition
First edition.
Physical Desc
192 pages : color illustrations ; 24 cm
Language
English
Description
"You know Tasty: the crazy popular cooking brand that brings people together on small screens all over the world. You've been mesmerized by their overhead recipe videos, but there's still something about having a tangible album of edible deliciousness at your fingertips. Enter: Tasty Latest & Greatest. This cookbook is just that--80+ winning recipes, anointed by fans like you, that have risen to the top of the heap, powered by likes and comments...
Author
Pub. Date
2012
Edition
1st ed.
Physical Desc
293 pages : color illustrations ; 27 cm
Language
English
Description
A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.
Author
Language
English
Description
"Esther Larson has been cooking for funerals in the Northwoods of Wisconsin for seventy years. Known locally as the 'funeral ladies,' she and her cohort have worked hard to keep the mourners of Ellerie County fed--it is her firm belief that there is very little a warm casserole and a piece of cherry pie can't fix. But, after falling for an internet scam that puts her home at risk, the proud Larson family matriarch is the one in need of help these...
Author
Publisher
Little, Brown and Company
Pub. Date
2018.
Language
English
Formats
Description
It's easier than you think. For 30 days, challenge yourself to cook every meal--and you'll transform the way you eat and feel. With more than 100 recipes, strategies, and four weeks of meal plans for every way of eating, you can save time, money, and sanity with a simple promise: I will not rely on restaurants, roommates, Cups o'Noodles, or my family to feed myself. Instead, enjoy meals like: Baked Feta with Chickpeas and Greens ; Steak Soba Salad...